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Kitchen Assistant — Flexible Hours, Islandwide, $15/hr + Incentives
Job summary
A well-established Japanese F&B company in Singapore is seeking a kitchen assistant. The role includes food preparation, ensuring hygiene standards, and managing kitchen organization. Candidates must possess GCE N Level or above and have 1-3 years of relevant experience. Flexible working hours and compensation of $15/hour plus incentives are offered. If interested, please apply with relevant work experiences, salary expectations, and education background.
Benefits
Qualifications
- GCE N Level and above.
- 1 - 3 years of relevant experiences in similar role.
Responsibilities
- Assist in the kitchen and food preparation.
- Prepare equipment for the cooking process.
- Weigh, measure and mix ingredients according to recipes.
- Maintain a high standard of all food preparation and service.
- Ensure accurate and consistent cook practice and presentation.
- Ensure kitchen areas are clean and organized.
- Ensure proper hygiene practices based on safety policies.
- Control cost and minimize food wastages.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.