Steward – Six Senses Amaala

IHG; Saudi Arabia; On-site; SAR 48,000 - 120,000; Full time

Job summary

A luxury hospitality brand located in Saudi Arabia is seeking a Steward to ensure efficient operation of food & beverage equipment while upholding high hygiene standards. The ideal candidate will have a secondary education, at least 1 year of relevant experience, and be fluent in English. Responsibilities include managing cleaning equipment, adhering to food safety standards, and maintaining high service levels. This role offers an opportunity to contribute to a unique hospitality experience.

Qualifications

• At least 1 year experience in a similar setting.
• Familiar with operation knowledge of dish washing machine.

Responsibilities

• Soak, pre-wash and wash all food & beverage operating equipment.
• Keep dishwashing machine clean and functional.
• Maintain hygiene in cleaning equipment and working area.
• Adhere to safety policies and operation standards.

Skills

Food and hygiene codes knowledge

English fluency

Education

Secondary school education or equivalent

Vocational/technical certification preferred

Job description

As Steward, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.

Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives.

As Steward, I will assume full responsibility for the efficient operation in the following:

Duties and Responsibilities

• Soak, pre-wash and wash all food & beverage operating equipment according to the standards set by the chief steward
• Keep dishwashing machine in a clean and functional state, reporting any apparent defect to supervisor.
• Keep dishwashing ware and all cleaning equipment clean, tidy and hygienic at all times.
• Ensures all equipment and working area are kept clean and in good working condition.
• Has a complete understanding of, and adhere to the company’s policy relating to fire, hygiene and safety.
• Upkeep Six Senses guidelines and standards of service and operation. My performance benchmarks are maintained and exceeded.
• Strictly adhere to LQA standards and guest comments.

Qualifications

• Secondary school education or equivalent and at least 1 year experience in a similar setting. Vocational / technical certificationfrom a recognized hospitality school is preferred.
• Technical skills include familiar with food and hygiene codes, and various hotel systems including operation knowledge of dish washing machine.
• Fluent in English

The above is intended to provide an overview of the role and responsibilities for a Steward at Six Senses Amaala It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.

Six Senses Amaala is an equal opportunity employer. This policy applies to all terms and conditions of employment.