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A leading culinary platform is seeking a Chef/Culinary Instructor in Mexico City. This role allows you to teach cooking classes on your schedule, with income potential reaching $12,000/month. You can work part-time or full-time, and benefit from support in marketing your classes. Join us to share your culinary expertise and connect with eager learners.
Flexible Schedule — Manage your own calendar and accept bookings that work for your schedule.
High Earnings — Boost your earnings or replace your full-time job.
Full Support — Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
A culinary instructor in Mexico City can heat up their job prospects around town, and Cozymeal is ready to help. This bustling metropolis offers a wide range of dining possibilities, with everything from traditional Mexican dishes to five-star creations for the modern gourmet. Teach cooking classes in Mexico City and help budding gourmets create their favorite flavors for themselves. Cozymeal, a connector of culinary teachers and hungry students in markets around the world, provides a powerful online presence that gets a chef instructor in Mexico City seen. We\'ll feature your classes taught on your schedule in a personal profile of your very own. You focus on being a culinary instructor in Mexico City while we market your kitchen magic to your target audience. For those who love sharing their secrets for success in the kitchen, a Cozymeal partnership is a key ingredient!
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world\'s top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.
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