Ayudante de Cocina (Waldorf Astoria Riviera Maya)

Hilton Worldwide, Inc.; Cancún; Presencial; MXN 50,000 - 200,000; Jornada completa

Descripción de la vacante

Una importante empresa de hospitalidad busca un Ayudante de Cocina para apoyar a los chefs en la producción de alimentos en el Waldorf Astoria Riviera Maya. El candidato ideal tendrá una calificación comercial en cocina y experiencia previa como Commis de Cuisine. Se espera que mantenga una alta calidad en la producción de alimentos y minimice el desperdicio. Ofrecemos una experiencia excepcional y un entorno laboral colaborativo en Quintana Roo.

Formación

• Experiencia previa como Commis de Cuisine o aprendiz de chef.
• Actitud positiva y disposición para aprender.

Responsabilidades

• Apoyar a los chefs en la producción alimentaria.
• Asegurar que la producción cumpla con los estándares de calidad.
• Minimizar el desperdicio en la producción de alimentos.

Conocimientos

Trabajo en equipo

Pasión por aprender

Conocimientos de seguridad alimentaria

Educación

Calificación comercial en cocina

Descripción del empleo

Ayudante de Cocina (Waldorf Astoria Riviera Maya)

Job Number

HOT0C6H6

Work Locations

Waldorf Astoria Riviera Maya, Carretera Federal, Cancun - Tulum, Cancun 77569

What will I be doing?

A Commis de Cuisine will support the Chefs and kitchen brigade to deliver great food and ensure food production meets the highest standards. As a Commi de Cuisine, you are an integral part of the delivery of great food to all Guests across our food outlets. A Commis de Cuisine supports the senior Chefs on a day-to-day basis by performing the following tasks to the highest standards:

• Ensure consistent food production that meets the high quality brand standards expected by the Company
• Ensure food production and delivery is done in a timely manner
• Avoid wastage in food production
• Provide support to the kitchen brigade

What are we looking for?

A Commis de Cuisine serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• A current, valid, and relevant trade commercial cookery qualification (proof may be required)
• Previous experience as a Commis de Cuisine or Chef Apprentice
• A working understanding of food safety principles
• Ability to work with a Team
• A passion to learn and a drive to succeed

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!