COMMIS DE RANG

JR Italy; Latina; In loco; EUR 20.000 - 30.000; Tempo pieno

Descrizione del lavoro

An established industry player seeks Guest Service Support Experts to enhance the dining experience. This role involves setting tables, assisting the kitchen, and maintaining cleanliness to ensure seamless operations. Ideal candidates will possess strong customer service skills and the ability to manage physical tasks effectively. Join a dynamic team that values diversity and inclusion while delivering memorable experiences to guests. If you're passionate about service and teamwork, this opportunity is perfect for you!

Competenze

• High school diploma or equivalent required.
• No prior experience required, but food and beverage experience preferred.

Mansioni

• Set tables, assist the kitchen, and clean work areas.
• Replenish supplies and ensure smooth food and beverage operations.

Conoscenze

Customer Service

Communication

Teamwork

Physical Stamina

Formazione

High School Diploma or G.E.D.

Descrizione del lavoro

POSITION SUMMARY

Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to ensure food and beverage operations run smoothly. Responsibilities include setting tables, assisting the kitchen, cleaning work areas, and replenishing supplies. The Guest Service Support Expert provides support that makes transactions feel like part of the experience.

Success in this role requires creating a safe workplace, following company policies and procedures, upholding quality standards, and maintaining professional appearance and communication. The role involves being on your feet and moving around, managing the menu, and performing physical tasks such as moving, lifting, and carrying objects up to 25 pounds alone or 50 pounds with assistance. Reaching overhead, bending, twisting, and stooping are also required to perform duties effectively.

PREFERRED QUALIFICATIONS

• Education: High school diploma or G.E.D. equivalent.
• Related Work Experience: No prior experience required; previous experience in food and beverage is preferred.
• Supervisory Experience: None required.
• License or Certification: None required.

Marriott International is an equal opportunity employer committed to diversity and inclusion. We support non-discrimination on any protected basis, including disability and veteran status.

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We aim to open doors and minds, inspired by new faces and experiences. Our culture, encapsulated by the slogan "Whatever/Whenever," emphasizes service that brings guests’ passions to life. Join us to do your best work, begin your purpose, belong to an amazing global team, and become the best version of yourself.