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A growing hospitality company in Bali, Indonesia, is seeking a Restaurant Supervisor to manage service quality and enhance guest satisfaction. The ideal candidate will have at least 1 year of experience in the F&B industry and be passionate about creating memorable experiences. Strong communication, teamwork, and adaptability skills are essential. The role offers a dynamic work environment with opportunities for training and competitive salary based on experience.
The D&A Syrowatka serves as the central administrative hub for a diverse portfolio of businesses. It plays a pivotal role in ensuring smooth management and coordination across various sectors, including hospitality, dining, wellness, luxury goods and digital agency services. With a commitment to excellence and operational efficiency, it acts as the backbone of its businesses, driving the delivery of outstanding services and memorable experiences.
Job Description:
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