Head Chef

PSR Solutions; Woodbridge; On-site; GBP 40,000 - 60,000; Full time

Job summary

A notable care home in Woodbridge is seeking an experienced Head Chef to lead a kitchen team and deliver nutritious meals. You'll manage kitchen operations, including menu planning and staff supervision, while ensuring health and safety compliance. An excellent opportunity for a culinary professional passionate about improving residents' well-being. This role offers a competitive salary and a supportive work environment.

Benefits

Paid breaks

Excellent training opportunities

Employee Assistance Program

Supportive working environment

Qualifications

• Previous experience as a Head Chef in a similar setting.
• Good understanding of nutrition, allergens, and food safety regulations.
• Willingness to work flexibly, including weekends.

Responsibilities

• Manage day-to-day kitchen operations including menu planning.
• Supervise food preparation and staff in the kitchen.
• Ensure compliance with health and safety standards.

Skills

Leadership

Team management

Nutrition knowledge

Time management

Communication

Education

NVQ Level 3 in Catering

Job description

Head Chef – Care Home

Location: Woodbridge, Suffolk

Salary: £16.50 per hour

Hours: Permanent – Days

PSR Solutions are working with a well-regarded care home to recruit an experienced Head Chef in Woodbridge, Suffolk. This is a fantastic opportunity for a passionate culinary professional to lead a kitchen team and deliver nutritious, high-quality meals that support residents' health and well‑being.

Reporting to the Home Manager, you'll manage the day‑to‑day kitchen operations, including menu planning, food preparation, staff supervision, and ensuring compliance with health and safety standards. You'll cater to residents' dietary needs while creating a positive and enjoyable dining experience.

Requirements

• Previous experience as a Head Chef in a similar setting
• Strong leadership and team management skills
• Good understanding of nutrition, allergens, and food safety regulations
• NVQ Level 3 in Catering or equivalent (desirable)
• Excellent communication and time management
• Willingness to work flexibly, including weekends

Benefits

• Paid breaks & DBS
• Excellent opportunities for training and development
• Employee Assistance & Blue Light Card Scheme
• Supportive, people‑first working environment
• A rewarding role making a real difference to residents' lives

Apply now or contact Shaheena @ PSR Solutions for a confidential chat.