Chef Manager, Sushi Morning Shift Only

HANA GROUP UK LIMITED; Harrogate; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading food company in Harrogate is seeking a Full Time Chef Manager to lead the team at their Sainsbury's kiosk. The ideal candidate should be enthusiastic, possess strong leadership skills, and have a good understanding of food safety. This role involves maintaining high standards while working in a fast-paced environment. As Chef Manager, you will be responsible for delivering quality sustainable food products and creating a positive atmosphere for both employees and customers.

Qualifications

• Experience leading a team and enhancing capabilities.
• Ability to maintain high standards under pressure.
• Understanding of food safety and health regulations.

Responsibilities

• Lead the team at the Sainsbury's kiosk.
• Ensure high-quality food production.
• Foster a positive work environment.

Skills

Leadership

Customer service

Initiative

Food safety knowledge

Job description

Why join us?

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.

If you want to work in an exciting environment with ethically sourced products, get in touch!

Job Description

Sushi Gourmet are recruiting a Full Time (35 hours) Chef Manager to come and lead our team in Sainsbury's kiosk in Harrogate, Wetherby Road, Harrogate, HG2 8QZ

If you are:

• Enthusiastic, energetic with the ability to demonstrate initiative
• Flexible with a 'can do' attitude
• Always happy to help customers with a smile,
• Able to work as part of a team or on your own whilst maintaining high standards at all times,
• Excited to produce amazing high quality and sustainable food products

And have:

• Experience in leading people, who can build confidence and capability in your team enabling them to succeed
• Ready to work in a fast-paced environment whilst always leading by example
• Pride in your work, constantly looking for ways to improve and continually learning

A good understanding of Food Safety & Health and Safet...