Catering Coordinator

HIJOBS; Oban; On-site; GBP 40,000 - 60,000; Part time

Job summary

A charity organization in Scotland is looking for a Cafe Coordinator to manage daily operations at the Kettle Garden Cafe. The role involves planning and preparing the food menu, ensuring food hygiene, coordinating a small team, and providing excellent customer service. This seasonal position runs from February to November with a flexible schedule available for the right candidate. Compensation is £14.00 per hour, reflecting a commitment to the Real Living Wage.

Responsibilities

• Plan and prepare daily food menu.
• Produce high quality baking for the café.
• Oversee food hygiene and maintain records.
• Order and maintain stock and supplies.
• Provide excellent customer service.
• Coordinate Catering Assistants during hours.
• Serve customers, preparing hot drinks.
• Cater for evening events menus.

Job description

Dunollie Museum Castle and Grounds is an independently run charity based 2 miles north of the town of Oban, on the west coast of Scotland. We are recruiting a Cafe Coordinator to Oversee the smooth day to day operations of the Kettle Garden Cafe, situated within the Castle grounds.

Purpose of the Role

The purpose of this role is to oversee the smooth day to day operations of the Kettle Garden Cafe, our busy outdoor café situated in the grounds of Dunollie. Producing and selling high quality local and seasonal food, drinks and homebaking to visitors to the Castle and local customers. This is a seasonal role which begins in February and ends at the end of November.

Responsibilities

• Planning and preparing the daily food menu
• Producing high quality baking to sell in the café
• Food Hygiene overview and record keeping
• Ordering/maintaining stock and supplies
• Ensuring excellent customer service and maintaining the positive reputation of the Kettle Garden Café.
• Coordinating the small team of Catering Assistants during opening hours.
• Serving customers during opening hours, including making coffees and other hot drinks, with the help of Catering Assistants.
• Cater for and produce menu’s for evening events

Hourly Rate

We are a Real Living Wage Employer. Pay is currently £14.00 per hour but is under review

Contract

This is a seasonal role, from February to November.

Hours

Up to 40 hours available, flexable schedule would be considered for the right candidate