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A prestigious restaurant group in London seeks a Bar Manager to lead both a refined restaurant and a lively bar. Responsibilities include curating a comprehensive wine list, ensuring exceptional service, and managing staff training. Candidates should have strong leadership skills, product knowledge, and thrive under pressure. Competitive salary with a bonus structure in place.
Bar Manager – Growing Restaurant Group
London | £50,000 + Bonus
We’re working with a standout London group that’s big on quality – quality drinks, quality service, and quality people.
They’re now looking for a Bar Manager to run two different spaces under one roof – a more refined upstairs restaurant with a serious 400-bin wine list (you’ll help curate it), and a lively, cocktail-led bar downstairs. Two bars, two vibes – and you’ll be across both.
This isn’t an office-based role. You’ll be on the floor, leading from the front, running service, making sure drinks are bang-on and standards stay sharp. Of course, you’ll handle rotas, orders, P&L – but the real focus is people and product.
You’ll be developing the team as the group continues to grow – this business values talent and wants to keep the good ones. You’ll be training, supporting, and raising the bar even when you’re not on shift.
What they’re looking for:
If this sounds like your kind of challenge, send your CV to Kate at COREcruitment dot com.