restaurant manager

PANAGO PIZZA; Vernon; Sur place; EUR 23 000; Plein temps

Résumé du poste

A restaurant chain in Vernon is looking for a Restaurant Manager to oversee daily operations and ensure excellent customer service. The ideal candidate will have a college diploma and 1 to 2 years of experience in a similar role. Key responsibilities include developing budgets, training staff, and maintaining inventory. This full-time position offers $37.00 per hour for 30 hours a week. Applicants must be authorized to work in Canada.

Qualifications

• 1 year to less than 2 years of experience as a Restaurant Manager.

Responsabilités

• Develop budget to determine cost of food and supplies.
• Evaluate daily operations and monitor staff performance.
• Plan and organize daily operations.
• Set staff work schedules.
• Supervise and train staff.
• Implement operational procedures.
• Balance cash and complete cash reports.
• Conduct performance reviews.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Negotiate arrangements with suppliers.
• Participate in marketing plans.
• Address customers’ complaints.
• Provide customer service.

Formation

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Description du poste

Restaurant Manager

Employer: PANAGO PIZZA

Location: Vernon, BC V1T 9H2 | Work type: On site

Salary: $37.00 per hour (30 hours per week)

Employment type: Permanent, Full time

Start date: As soon as possible

Vacancies: 1

Responsibilities

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations and monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Supervise and train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Address customers’ complaints or concerns
• Provide customer service

Qualifications

• Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Experience: 1 year to less than 2 years

Who can apply for this job?

You can apply if you are:

• A Canadian citizen
• A permanent resident of Canada
• A temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-02-03