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Restaurant Manager (m/f/d)

220

Lübeck

Vor Ort

EUR 40.000 - 60.000

Vollzeit

Heute
Sei unter den ersten Bewerbenden

Zusammenfassung

A luxury resort in Lübeck is seeking a Restaurant Manager to lead their culinary team. This role involves managing service standards, guiding employees, and contributing to menu design. Ideal candidates will have a background in hospitality with at least two years of experience, strong communication skills, and a passion for service. Competitive compensation and benefits are part of the job offer.

Leistungen

Permanent employment contract
Fair pay including bonuses
Travel discounts
Internal training opportunities
Supplementary health insurance

Qualifikationen

  • At least two years of professional experience in a comparable position.
  • Ideally a sound knowledge of wine and an instructor qualification.
  • A goal-oriented and responsible approach to work.

Aufgaben

  • Guiding and managing employees and trainees.
  • Monitoring and ensuring service standards.
  • Advising guests on available offers and products.

Kenntnisse

Leadership skills
Service orientation
Organisational talent
Communication skills
Sales talent

Ausbildung

Completed training in the hotel or catering industry
Jobbeschreibung
Overview

A-ROSA Travemünde & Tellerwerk - Rethinking together

Located directly on the Baltic Sea, the A-ROSA Travemünde stands for excellent service, stylish ambience and genuine Nordic hospitality. With our new restaurant Tellerwerk, we are bringing a breath of fresh air to resort gastronomy: modern, honest cuisine - handmade, regional and full of flavour.

At Tellerwerk, it's all about the essentials: good ingredients, passionate craftsmanship and relaxed service. A place to savour, share and feel good - for guests and team alike.

Become part of this new concept and shape the future of A-ROSA catering with us!

#worknewways

Responsibilities
  • Professional guidance and management of employees and trainees
  • Monitoring and ensuring service standards
  • Active collaboration as a host during the service processes
  • Contributing to the design of the culinary offer in consultation with F&B management
  • Advising guests on the resort's offers and products
  • Implementing trend developments and F&B promotions together with the team
  • Responsibility for achieving the budgeted sales figures
  • Taking on administrative tasks
Qualifications
  • Completed training in the hotel or catering industry and at least two years of professional experience in a comparable position
  • Ideally a sound knowledge of wine and an instructor qualification.
  • A positive charisma and enthusiasm that you can convey to your guests and colleagues
  • A high level of expertise that you can pass on to your colleagues
  • A goal-orientated and responsible way of working
  • Organisational talent and a pronounced awareness of quality
  • A sincere guest and service orientation
  • High level of initiative and sales talent
  • Good communication and teamwork skills
  • Good knowledge of English
What we offer

You are more than just a team member - you are part of a community! We offer you a working environment with unbeatable benefits so that you feel completely at home with us as a Restaurant Manager (m/f/d):

  • A permanent employment contract that offers you long-term prospects
  • Fair pay in accordance with the collective agreement - including Christmas and holiday bonuses
  • Above-tariff pay depending on your qualifications
  • Travel discounts for our first-class resorts and hotels
  • Discounts on F&B and SPA services at all locations
  • Service exchange and support bonuses - we also give extra recognition for extra commitment
  • Anniversary bonuses from the 1st year of service
  • Our referral programme rewards you with up to €1,000 gross per referral
  • Supplementary company health insurance and pension scheme so that you are covered for all situations in life
  • Free support and coaching offers for all situations in life with voiio
  • Internal training and further education opportunities as well as discounted seminars at the German Hotel Academy
  • Exciting development opportunities within our international group of companies (Germany, Austria, Italy)
  • Corporate benefits: discounts with over 1,500 providers of high-quality products and services
  • Free employee clothing - provision and cleaning included
  • Our own staff canteen
  • We are proud members of the Diversity Charter - personality counts for us, not origin or CV

#wecreateabetterplacetobe

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