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HALDI Fine Indian Cuisine Jasper AB Indian Curry Cook
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HALDI Fine Indian Cuisine Jasper AB Indian Curry Cook
Job summary
An established industry player is urgently seeking an experienced Indian Curry Cook to join their vibrant kitchen team. This full-time position offers the chance to showcase your culinary skills, particularly in creating delicious Indian curries and innovative recipes. You'll be responsible for managing kitchen operations, preparing complete meals, and ensuring a clean and organized workspace. With competitive pay and benefits like discounted meals and on-site parking, this role is perfect for passionate cooks looking to make an impact. If you're ready to take your culinary career to the next level, this opportunity awaits you!
Benefits
Qualifications
- 4 years of cooking experience required, especially in Indian cuisine.
- Food Handler Certification preferred for safety standards.
Responsibilities
- Prepare and cook complete meals with a focus on Indian curries.
- Manage kitchen operations and maintain cleanliness.
Skills
Education
(URGENT HIRING) HALDI Fine Indian Cuisine 620 Connaught Dr, Jasper, AB
$16.50–$17.00 an hour - Permanent, Full-time
Job details
Pay: $16.50–$17.00 an hour
Job type: Permanent, Full-time
Shift and schedule: Overtime, 10 hour shift, Evening shift
Location: 620 Connaught Dr, Jasper, AB
Benefits
Discounted or free food
On-site parking
Store discount
Job Summary:
* URGENT HIRING!! Approved Kitchen helper LMIA available.
* Tasks:
- Expert in making Indian Curries
- Create new recipes
- Prepare and cook complete meals
- Clean kitchen and work areas
- Manage kitchen operations
* Candidate who will get hired will have to move within 2 weeks.
Interested candidates can call me at 780-820-0999 between 3pm to 9pm Alberta time or can email me anytime at haldijasper@gmail.com.
Job Types: Full-time, Permanent
Pay: $16.50-$17.00 per hour
Additional pay: Tips
Benefits: Discounted or free food, On-site parking, Store discount
Flexible language requirements: English not required, French not required
Schedule: 10 hour shift, Day shift, Evening shift, Every Weekend, Holidays, Monday to Friday, Overtime
Experience: Cooking: 4 years (required)
Language: N/A (preferred)
Licence/Certification: N/A (preferred), Food Handler Certification (preferred)
Work Location: In person
Application deadline: 2025-04-15
Expected start date: 2025-04-15
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
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