Part Time jobs in France

Manage your own calendar and accept bookings that work for your schedule.

High Earnings

Boost your earnings or replace your full-time job.

Full Support

Our team does the marketing for you. We also support you from profile creation to receiving your earnings.

Cozymeal has a bumper crop of delicious opportunities for Vegan Chefs in the Hamptons to teach local gourmets how to cook. Food fans in the Hamptons have a delicious variety of options from lowkey casual fare to posh gourmet offerings. Talented plant-based chefs in the Hamptons can help home cooks turn over a new leaf in the kitchen, and Cozymeal can help make it happen. We feature culinary classes from chefs around the world on an innovative platform that reaches a vibrant community. Prepare your favorite menus for hungry students in search of exceptional meals. We'll share promotional opportunities and advise you as your enterprise flourishes.

If you're a vegan chef in the Hamptons looking for new opportunities, reach out today!

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:

• Income potential of up to $12,000/month (some make even more than that!)
• Be your own boss
• Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
• A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
• A comprehensive repertoire and ability to offer a variety of cuisines