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Food jobs in Canada

Cook

FAT BASTARD BURRITO (15253381 Canada Inc)

Mississauga
On-site
CAD 30,000 - 60,000
30+ days ago
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Equipment Maintenance Technician - Ingersoll, ON

Dot Foods

Ingersoll
On-site
CAD 30,000 - 60,000
30+ days ago

Cook

Boston Pizza

Calgary
On-site
CAD 35,000 - 45,000
30+ days ago

Restaurant Manager

Mama Panda

Fort St. John
On-site
CAD 30,000 - 60,000
30+ days ago

Territory Manager, Kelowna and Surrounding Area

Kellogg

Kelowna
Hybrid
CAD 50,000 - 90,000
30+ days ago
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Yanaki Sushi is looking for a F/T Restaurant Manager.

Irene and Ian Food Inc. dba Yanaki Sushi

Vancouver
On-site
< CAD 1,000
30+ days ago

Andromeda Coffee Jasper AB Baker

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 35,000 - 45,000
30+ days ago

Store Crew

7-ELEVEN

Calgary
On-site
CAD 30,000 - 40,000
30+ days ago
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Store Crew

7-Eleven, Inc

Prince Albert
On-site
CAD 30,000 - 40,000
30+ days ago

Linecook / Prep Cook

Cora Breakfast and Lunch

Ottawa
On-site
CAD 30,000 - 60,000
30+ days ago

Dietary and Environmental Service Manager

Shelburne Long Term Care Home

Shelburne
On-site
CAD 60,000 - 90,000
30+ days ago

Personal Support Assistant, full time temporary

Chelsey Park

London
On-site
CAD 35,000 - 55,000
30+ days ago

Registered Dietitian, part time

Birchwood Terrace

Northwestern Ontario
On-site
CAD 60,000 - 90,000
30+ days ago

Cook

Boston Pizza

Petawawa
On-site
CAD 30,000 - 50,000
30+ days ago

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Cook
FAT BASTARD BURRITO (15253381 Canada Inc)
Mississauga
On-site
CAD 30,000 - 60,000
Full time
30+ days ago

Job summary

An established industry player is seeking a passionate kitchen professional to join their team in Mississauga. This full-time role involves preparing and cooking a variety of meals, ensuring food safety, and managing kitchen operations. You will also have the opportunity to train staff and create special meals tailored to dietary needs. If you thrive in a fast-paced environment and have a flair for cooking, this position offers a fantastic chance to showcase your culinary skills while working on-site. Join a dynamic team and contribute to delivering exceptional dining experiences!

Qualifications

  • 1 to less than 7 months of experience in a kitchen environment.
  • Ability to handle food allergies and special dietary needs.

Responsibilities

  • Prepare and cook complete meals or individual dishes for customers.
  • Train staff in food preparation and kitchen operations.
  • Inspect kitchens and ensure cleanliness and safety.

Skills

Meal Preparation
Cooking Skills
Food Safety
Staff Training

Education

Secondary (high) school graduation certificate
Job description
Job Details

Location: Mississauga, ON L5R 3E7
Workplace Information: On site
Salary: $29.00 hourly / 35 hours per week
Terms of Employment: Permanent employment, Full time (Day, Evening, Morning, Weekend)
Start Date: Starts as soon as possible
Vacancies: 1 vacancy

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 to less than 7 months

Responsibilities:

  1. Prepare and cook complete meals or individual dishes and foods
  2. Prepare dishes for customers with food allergies or intolerances
  3. Prepare and cook special meals for patients as instructed by dietitian or chef
  4. Inspect kitchens and food service areas
  5. Train staff in preparation, cooking and handling of food
  6. Clean kitchen and work areas
  7. Organize buffets and banquets
  8. Manage kitchen operations

Work must be completed at the physical location. There is no option to work remotely.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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