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Food service supervisor

Grainfields Family Restaurant

Prince Albert

On-site

CAD 30,000 - 60,000

Full time

Today
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Job summary

A local dining establishment in Prince Albert, Saskatchewan, is hiring a full-time Food Service Supervisor. The ideal candidate will have strong leadership skills and be responsible for supervising food preparation and service, maintaining quality standards, and ensuring customer satisfaction. Candidates must possess at least a secondary school graduation certificate and have relevant experience in a food service environment. The role offers an hourly wage of $15.85 for 30 hours a week, with no remote work options available.

Qualifications

  • 7 months to less than 1 year of experience required.
  • Ability to supervise activities in a food service establishment.

Responsibilities

  • Establish methods to meet work schedules.
  • Ensure food and service meet quality control standards.
  • Address customers’ complaints or concerns.

Skills

Supervision and coordination
Training in sanitation and safety
Quality control
Customer service

Education

Secondary (high) school graduation certificate
Job description
Volunteer Experience · Work Experience · Work & Career
  • NOC Job Code/Title: 62020 - Food Service Supervisor

Type of Employment: Permanent employment and full time .
Languages: English

Salary: 15.85 hourly/ 30 hours per week.

Start date: As soon as possible

No. of Vacancy: 02
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 7 months to less than 1 year

On site
Work must be completed at the physical location. There is no option to work remotely.

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Address customers’ complaints or concerns
  • Plan, organize, direct, control and evaluate daily operations
  • Provide customer service
  • Establish or implement policies and procedures for staff
  • Monitor staff performance

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