Dining Room Manager

Sienna Senior Living; Trent Hills; On-site; CAD 50,000 - 65,000; Full time

Job summary

A retirement living community in Campbellford, Ontario, is seeking a Dining Room Manager for a full-time position. Responsibilities include overseeing dining room operations, managing staff, and ensuring high hospitality standards. Ideal candidates will have a background in hospitality and two years of experience in fine dining or catering. This role offers a competitive salary, health benefits, and the opportunity for continuous professional development.

Benefits

Competitive salary and vacation package

Health & Dental benefits

RRSP with employer match

Continuous learning and growth opportunities

Qualifications

• High school graduate with coursework in hospitality, guest relations, or service excellence.
• 2 years experience in fine dining or hospitality.
• Valid Safe Food Handling and Smart Serve certificate.

Responsibilities

• Monitor food and beverage activities to ensure quality service.
• Manage and evaluate dining room servers.
• Conduct training on dining service standards.

Skills

People skills

Organizational skills

Adaptability

Education

Completed coursework in hospitality service management

Job description

Overview

Aspira Island Park Retirement Living - Campbellford, Ontario

Dining Room Manager / Permanent Full-Time

Permanent Full-time 75 hours bi-weekly, 11am-7pm - scheduled every other weekend

What We Offer

• A competitive salary and vacation package
• Health & Dental benefits program
• RRSP with employer match
• Share Ownership and Reward Program (SOAR)
• Employee Share Purchase Plan with company match
• Continuous learning and growth so you have the skillset needed to succeed and take on new challenges
• A welcoming culture that values diversity and differing perspectives, experiences and beliefs

What You Will be Doing

• Support and monitor the efficacy of all food and beverage activities within the residence to align with Aspira standards and expectations for hospitality-style dining services
• Responsible for overseeing all aspects of management related to dining room servers, including recruitment, orientation, supervision and performance evaluation, aimed at maintaining high productivity levels
• Conduct training and education sessions on hospitality-style dining service to ensure that team members are proficient in providing excellent service to residents
• Assist with meal service by performing server duties as needed
• Report supply and procurement requirements to the General Manager
• Manage staffing levels for dining room within the allocated budget
• Assist in planning and organizing external marketing events and ensure that all dining room and

Who You Are

• Graduated from high school and completed coursework in hospitality service management, guest relations, service excellence, or a related field
• Brings two years of experience in fine dining, catering service or hospitality within hotels and restaurants
• Has a valid Safe Food Handling and Smart Serve certificate
• You have strong people skills that can guide, motivate and supervise a diverse team while also being able to delegate tasks effectively
• Can demonstrate patient, understanding, and able to connect with both residents and their families
• You are able to think quickly, adapt to changing situations, and resolve issues efficiently
• Possess effective organizational and time management skills to handle multiple tasks, manage budgets and ensure the smooth operation of the department

What you need to know

Sienna Senior Living is committed to creating an inclusive environment where all team members and residents feel like they belong. We seek applicants with diverse backgrounds and have a wide range of abilities. Sienna provides an accessible candidate experience

You must successfully pass a Vulnerable Sector Check and/or Criminal Record Check applicable to the appropriate province

Apply Now if you want to learn more!