cook

Government of Canada; Red Deer; On-site; CAD 35,000 - 50,000; Full time

Job summary

A governmental organization in Red Deer is seeking a Cook to prepare and cook meals, supervise kitchen staff, and manage kitchen operations. Candidates should have a high school graduation certificate and relevant cooking experience. This position requires work to be completed on-site with no remote options. Ideal for individuals with a strong ability to work in a fast-paced environment.

Qualifications

• 1 year to less than 2 years of experience in a cooking role.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies, and equipment.
• Manage kitchen operations.

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Manage kitchen operations

Supervision

• Cook (general)

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Work under pressure