Server jobs in United Arab Emirates

To provide exceptional customer service by attending to guest tables in a professional and efficient manner, while maximizing sales and ensuring overall customer satisfaction.

• Deliver positive and professional service to the highest standards, exceeding customer expectations.
• Accurately take and process customer orders in a timely manner.
• Follow the sequence of service standards as per brand guidelines.
• Anticipate customer needs, ensuring attentiveness without being intrusive.
• Demonstrate thorough knowledge of all menu items to confidently describe and recommend products.
• Ensure consistent food quality and adherence to brand and company standards.
• Manage table set-up and close-down within assigned sections, ensuring quick turnaround.
• Maintain cleanliness and hygiene standards at all times.
• Work within operational standards to ensure compliance with company and municipality food and beverage guidelines.
• Complete all administrative tasks accurately and on time, including customer database cards.
• Process customer payments in authorized modes, issue receipts, and reconcile sales with receipts.
• Carry out additional tasks as assigned by management.

• Support colleagues and contribute to a positive team environment.
• Assist in training and guiding new team members when required.

• Certification in Food and Beverage or Catering is an advantage.

• 1–2 years of relevant experience in the catering or hospitality industry.

• Strong customer service orientation.
• Ability to work under pressure in a fast-paced environment.
• Excellent communication and interpersonal skills.
• Teamwork and collaboration.
• Basic knowledge of team leadership and training is an advantage.