Lab Technologist à Émirats arabes unis

Quality Technologist is responsible for analyzing samples for Fresh/UHT products in packaging line. The position holder is responsible for conducting following tests PH, Conductivity, Chemical concentration used, analyzing packaging materials & implementing hygiene best practices and carry out internal audits and maintain records.

• Perform physical, chemical, and microbiological tests on raw milk, ingredients, and finished dairy products (e.g., fats, proteins, titratable acidity, pH, moisture, microbiological counts).
• Conduct environmental and allergen swabbing as part of sanitation verification.
• Ensure CCP (critical control points) limits are as per the standards and update line supervisor for corrective action if required.
• Ensure packaging integrity thorough testing and update line supervisor for corrective action if required.
• Inspect packaging and raw materials as per company raw material receiving program. Prepares summary reports for supplier ratings, packaging and raw materials disposition. Identifies and properly disposes non-conforming materials and products.
• Ensure compliance with HACCP, ISO, FSSC 22000, and other food safety and quality management systems.
• Assist with internal and external audits, regulatory inspections, and documentation.

• Bachelor’s degree in food science, Dairy Technology, Microbiology, or related field.
• Experience in Dairy manufacturing industry knowledge of RM/PM and FG sampling (Fresh/UHT products).
• Knowledge of HACCP, GMPs, ISO standards, and microbiological testing.