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Jobs at Marriott in United Arab Emirates

Chef De Partie - Pastry & Bakery - Marriott Al Forsan

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 60,000 - 120,000
11 days ago
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Cluster Graphic Designer - Delta Hotels by Marriott Jumeirah Beach, Four Points by Sheraton She[...]

Marriott Hotels Resorts

Dubai
On-site
AED 70,000 - 90,000
11 days ago

Commis 2 (Butchery) - The St. Regis Downtown Dubai

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
11 days ago

Food & Beverage Intern

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
11 days ago

Assistant Restaurant Manager - Bounty Beets

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
11 days ago
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Hotel Cleanliness Expert - Intern - Marriott Al Forsan

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 60,000 - 120,000
12 days ago

Marketing Receptionist (Emirati National)

Marriott Vacations Worldwide

Dubai
On-site
AED 60,000 - 120,000
13 days ago

Guest Experience Supervisor - At Your Service

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
15 days ago
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Commis 3 - Pastry & Bakery - Marriott Al Forsan

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 25,000 - 60,000
15 days ago

F&B Service Expert (Server) - Beach Bar

Marriott Hotels Resorts

Dubai
On-site
AED 36,000 - 50,000
15 days ago

RC RAK, Al Hamra Executive Sous Chef

Marriott Hotels Resorts

Ras Al Khaimah
On-site
AED 120,000 - 200,000
15 days ago

Sales Executive - Leisure

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
15 days ago

Assistant Restaurant Manager - Level 43 Sky Lounge

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
15 days ago

General Manager - Smoki Moto (Korean National)

Marriott Hotels Resorts

Dubai
On-site
AED 300,000 - 400,000
15 days ago

Multi-Property Sales Manager (Luxury Wholesale Travel) - The Abu Dhabi EDITION l Marriott Downt[...]

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 120,000 - 200,000
15 days ago

Guest Experience Expert - Ajman Saray, a Luxury Collection Resort

Marriott Hotels Resorts

Ajman
On-site
AED 200,000 - 300,000
15 days ago

Housekeeping Supervisor

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 60,000 - 80,000
15 days ago

Concierge Supervisor - Ajman Saray, a Luxury Collection Resort

Marriott Hotels Resorts

Ajman
On-site
AED 60,000 - 120,000
15 days ago

F&B Service Expert (Server)- Pool & Beach Restaurant

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
15 days ago

Pastry Sous Chef - Pastry & Bakery

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
15 days ago

F&B Support Expert (Runner)- Latin American Restaurant

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
15 days ago

Demi Chef De Partie - Ginger Moon

Marriott Hotels Resorts

Dubai
On-site
AED 30,000 - 40,000
15 days ago

Lobby Lounge Waiter/ Waitress - The St. Regis Downtown Dubai

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
15 days ago

Head Housekeeper

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
15 days ago

Marketing Receptionist (Emirati National)

Marriott Vacation Club

Dubai
On-site
AED 60,000 - 120,000
15 days ago

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Chef De Partie - Pastry & Bakery - Marriott Al Forsan
Marriott Hotels Resorts
Abu Dhabi
On-site
AED 60,000 - 120,000
Full time
11 days ago

Job summary

A leading hospitality company in Abu Dhabi seeks a Kitchen Supervisor to oversee kitchen operations and staff. The ideal candidate will have 4 to 6 years of relevant experience, along with at least 2 years in a supervisory role. Responsibilities include ensuring the quality of food, managing kitchen staff, and maintaining safety standards. This is an excellent opportunity to work in a vibrant environment focused on excellence in service.

Qualifications

  • 4 to 6 years of related work experience.
  • At least 2 years of supervisory experience.

Responsibilities

  • Supervise and coordinate activities of cooks and workers.
  • Ensure quality of food items and maintain food safety logs.
  • Assist in hiring, training, and evaluating kitchen staff.

Skills

Supervisory skills
Food safety knowledge
Communication skills

Education

Technical Trade or Vocational School Degree
Job description
Overview

POSITION SUMMARY

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications.

Assist management in hiring training scheduling evaluating counseling disciplining and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs accidents injuries and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Address guests service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand sit or walk for an extended period of time. Reach overhead and below the knees including bending twisting pulling and stooping. Move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualifications

Education: Technical Trade or Vocational School Degree.

Related Work Experience: 4 to 6 years of related work experience.

Supervisory Experience: At least 2 years of supervisory experience.

License or Certification: None

Equal Opportunity

At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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