Consulting jobs in United Kingdom

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Preparedaily lunch and dinnerfor5 households

Specialize inSouth Indian cuisine, with proficiency in:

Chinese

Egyptian

Mediterranean

Confidently managelarger menus for family gatherings and events

Cook withfarm-sourced ingredientsincluding vegetables, chicken, and beef

Provide additional culinary skills in:

BBQ

Key Responsibilities:

• Preparedaily lunch and dinnerfor5 households

• Specialize inSouth Indian cuisine, with proficiency in:

  • Arabic

  • Chinese

  • Egyptian

  • Mediterranean

• Confidently managelarger menus for family gatherings and events

• Cook withfarm-sourced ingredientsincluding vegetables, chicken, and beef

• Provide additional culinary skills in:

  • BBQ

  • Oriental starters

  • Mini sandwiches

  • Pasta (béchamel style)

• Must beSouth Indianwith7–8 yearsof relevant experience

• Prior work experience in theUAE or Bahrainis mandatory

• Strong knowledge of diverse cuisines and a passion for quality food

• Ability to manage kitchen hygiene, inventory, and timely service

• Should be flexible, trustworthy, and committed to a long-term role

• Location:Qatar (Live-in role)

• Salary:QAR2800–3200/month, depending on experience

• Accommodation & meals:Provided

• Start Date:Immediate preferred

Educational Details: Bachelor degree

State: Dubai

Postal Code: 000000

Qualifications: Bachelor degree

Created Date: 2025-05-09

End Date: 2025-06-05

Experience: 7 - 8 year

Salary: 3200

Industry:

Openings: 1

Private Household Chef – Live-in (Qatar)
South Indian Chef with Multi-Cuisine Expertise

We are seeking an experienced and versatile live-in chef to join a private household in Qatar. The ideal candidate must be South Indian by origin, with a minimum of 7–8 years of culinary experience, and should have previously worked in the UAE or Bahrain. This is a full-time, live-in position with immediate availability preferred.

Key Responsibilities:

• Preparedaily lunch and dinnerfor5 households

• Specialize inSouth Indian cuisine, with proficiency in:

  • Arabic

  • Chinese

  • Egyptian

  • Mediterranean

• Confidently managelarger menus for family gatherings and events

• Cook withfarm-sourced ingredientsincluding vegetables, chicken, and beef

• Provide additional culinary skills in:

  • BBQ

  • Oriental starters

  • Mini sandwiches

  • Pasta (béchamel style)

• Must beSouth Indianwith7–8 yearsof relevant experience

• Prior work experience in theUAE or Bahrainis mandatory

• Strong knowledge of diverse cuisines and a passion for quality food

• Ability to manage kitchen hygiene, inventory, and timely service

• Should be flexible, trustworthy, and committed to a long-term role

• Location:Qatar (Live-in role)

• Salary:QAR2800–3200/month, depending on experience

• Accommodation & meals:Provided

• Start Date:Immediate preferred