Commis 2 - Pastry/Bakery - Conrad Abu Dhabi Etihad Towers

Hilton; Abu Dhabi; On-site; AED 25,000 - 60,000; Full time

Job summary

A global hospitality leader is seeking a Commis II to ensure high-quality food production and presentation across various settings including restaurants and room service. You will collaborate with team members to exceed customer expectations, control food costs, and uphold health and hygiene standards. Ideal candidates should be focused on customer service, motivated, flexible, and able to support fellow team members efficiently. This position offers a vibrant work environment in a prestigious hospitality setting.

Qualifications

• Ability to maintain high customer service focus.
• Positive attitude and personal accountability.
• Motivated and committed to learn new skills.
• Flexibility to adapt to changing requirements.
• Strong team player supporting colleagues.

Responsibilities

• Ensure consistent food production per quality standards.
• Perform tasks promptly and efficiently.
• Control food costs effectively.
• Support the kitchen team as needed.
• Comply with health and hygiene standards.

Skills

Customer service focus

Positive impact and personal responsibility

Motivation and commitment

Flexibility

Team cooperation and support

Job description

A Commis II affects every Guest experience through food production and food presentation at our restaurants bars through room service banquets and in-hotel cafes.

What will I be doing

As a Commis II you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants bars banquets facilities in-hotel cafes and to fulfill room service requests. You will work with your Team Members to deliver a high quality service experience that exceeds customer expectations through the following tasks:

• Ensure consistent great food production in line with the high quality standards expected by Hilton
• Perform tasks within a timely manner
• Contribute to Kitchen revenue through effective food cost control
• Provide support to the Kitchen brigade
• Meet all health and hygiene requirements

EOE/AA/Disabled/Veterans

What are we looking for

A Commis II serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:

• To maintain a high customer service focus by approaching your job with customers always in mind
• To have a positive impact taking personal responsibility and initiative to resolve issues always clearly communicating with both customers and colleagues
• To be motivated and committed approaching all tasks with enthusiasm and seizing opportunities to learn skills and knowledge in order To improve your personal performance
• To be flexible responding quickly and positively to changing requirements
• To maintain high team focus by showing co-operation and support to colleagues in pursuit of the department goals

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For over a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!