R&D Technologist: Fats & Oils Innovation

University of Fort Hare; Durban; On-site; ZAR 500 000 - 600 000; Full time

Job summary

A leading FMCG manufacturer is seeking a talented R&D Technologist to drive product innovation in the fats and oils sector. This role involves leading development projects from concept to factory floor, ensuring regulatory compliance, and collaborating across various teams. Candidates should have a qualification in Food Technology or Biotechnology, and experience in food manufacturing. Join a dynamic team committed to quality and innovation in a supportive work environment.

Qualifications

• Proven experience in FMCG food manufacturing.
• Strong understanding of food safety, legislation, and market trends.
• Knowledge of fats and oils is a significant advantage.

Responsibilities

• Lead product innovation projects aligned with company strategy.
• Collaborate with production and quality teams to resolve challenges.
• Ensure all R&D activities comply with food safety and regulatory standards.

Skills

Product Development

Regulatory Compliance

Process Optimization

Technical Documentation

Market Insight

Education

Qualification in Food Technology or Biotechnology

Job description

A leading FMCG manufacturer is seeking a talented R&D Technologist to drive product innovation in the fats and oils sector. This role involves leading development projects from concept to factory floor, ensuring regulatory compliance, and collaborating across various teams. Candidates should have a qualification in Food Technology or Biotechnology, and experience in food manufacturing. Join a dynamic team committed to quality and innovation in a supportive work environment.