Kitchen Cook

Marriott Hotels Resorts; Pretoria; On-site; ZAR 50,000 - 200,000; Full time

Job summary

A leading hospitality company in Pretoria is seeking a dedicated Kitchen Cook. The ideal candidate will have at least 1 year of cooking experience, a passion for food preparation, and the ability to maintain high standards in a fast-paced kitchen environment. This role offers full-time employment with shifts including weekends and holidays.

Qualifications

• Proven experience as a cook or in a similar role.
• Knowledge of health and safety regulations.
• Ability to work under pressure and in a team.
• Flexibility to work shifts including weekends, evenings, and holidays.
• Minimum 1 year experience in a similar position.
• South African Citizen.

Responsibilities

• Prepare and cook meals according to recipes and quality standards.
• Maintain cleanliness and organization of the kitchen.
• Ensure food safety and hygiene standards are met.
• Assist with inventory and stock rotation.
• Work collaboratively with kitchen staff and front-of-house team.

Skills

Culinary Experience

Food Handling

Restaurant Experience

Food Preparation Experience

Kitchen Experience

Hotel Experience

Cake Decorating

Cooking

Baking

Sanitation

Knife Skills

Education

Technical Trade or Vocational School Qualification

Job description

POSITION SUMMARY

This position is available to South African Citizens Only.

We are looking for a dedicated and experienced Kitchen Cook to join our team. The ideal candidate will be passionate about food preparation, maintain high standards of cleanliness, and work efficiently in a fast-paced kitchen environment.

Key Responsibilities :

• Prepare and cook meals according to recipes and quality standards
• Maintain cleanliness and organization of the kitchen
• Ensure food safety and hygiene standards are met
• Assist with inventory and stock rotation
• Work collaboratively with kitchen staff and front-of-house team

Requirements :

• Proven experience as a cook or in a similar role
• Knowledge of health and safety regulations
• Ability to work under pressure and in a team
• Flexibility to work shifts including weekends, evenings, and holidays
• Minimum 1 year experience in a similar position
• South African Citizen
• Education: Technical Trade or Vocational School Qualification

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunities. We actively foster an environment where the unique backgrounds of our associates are valued. Our greatest strength lies in the rich blend of culture, talent, and experiences of our team. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Key Skills

Culinary Experience, Food Handling, Restaurant Experience, Food Preparation Experience, Kitchen Experience, Hotel Experience, Taleo, Cake Decorating, Cooking, Baking, Sanitation, Knife Skills

Employment Type : Full-Time

Experience : 1 year

Vacancy : 1