Senior Cook / Chef De Partie I | Western Cuisine | New Join Bonus $4K

Commonwealth Concepts Pte. Ltd.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A culinary services company in Singapore is looking for individuals who enjoy cooking to join their team. The role involves ensuring freshness of ingredients, cooking food items precisely, and maintaining cleanliness in the kitchen. No prior experience is necessary as training will be provided. This is a great opportunity to kick-start a culinary career while enjoying a 5-day work week with benefits such as incentives, medical coverage, and opportunities for career progression.

Benefits

Incentives

5-day work week

Medical Benefits

Company insurance

Free Staff Meals

Dental Benefits

Fast track career progression

Career development and growth opportunities

Qualifications

• No prior work experience is necessary; training will be provided.
• Must have a passion for cooking and eagerness to learn.

Responsibilities

• Ensure freshness of ingredients.
• Cook food items accurately to specifications.
• Weigh, measure, and mix ingredients according to recipes.
• Operate large-volume cooking equipment safely.
• Maintain cleanliness and organization of work areas.
• Assist in inventory management and daily purchasing.

Skills

Enjoy cooking

Willingness to learn

Job description

Responsibilities

• Ensure freshness of ingredients.
• Cook food items accurately to specifications and plate according to standard presentation style.
• Weigh, measure and mix ingredients according to recipes.
• Operate large-volume cooking equipment such as grills, deep-fat fryers or griddles.
• Ensure mise-en-place are replenished before each meal period.
• Monitor the food par level after each meal period.
• Assist in the accomplishment of tasks within the time frame given.
• Ensure areas of responsibility are clean, tidy and organized.
• Assist in daily purchasing and receiving of goods.
• Assist in monthly inventory counts and record food wastages.
• Ensure proper hygiene practices based on Food & Beverages Safety and Hygiene policies and proper storage methods are always followed.
• Any other tasks as and when assigned by Management

Benefits

• Incentives
• 5-day work week
• Medical Benefits
• Company insurance
• Free Staff Meals
• Dental Benefits
• Fast track career progression
• Career development and growth opportunities

Job Requirements

• Training will be provided. No working experiences individual are welcome to apply.
• Enjoy cooking and willingness to learn