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A leading hotel in Al Khobar seeks a Restaurant Manager to lead its dining operations. The ideal candidate will have a passion for food and beverage, exemplify hospitality, and conduct effective team management. Responsibilities include supervising daily operations and creating innovative promotions to enhance revenue.
The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.
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