Asian Restaurant Manager

Grand Hyatt Al Khobar Hotel And Residences; Al Khobar; On-site; SAR 120,000 - 150,000; Full time

Job summary

A prestigious hotel in Al Khobar is seeking a dedicated restaurant manager who has a passion for food and beverage and excels at connecting with guests and staff. You will lead the service floor while ensuring an exceptional hospitality experience. The ideal candidate will have over 2 years of experience in full-service restaurant management and possess strong organizational and leadership skills. This role requires flexibility in scheduling and the ability to develop programs that enhance guest experiences.

Qualifications

• At least 2 years of full-service restaurant management experience.
• Flexibility in working hours with a willingness to cover shifts when needed.
• Ability to multi-task, organize, and prioritize tasks.

Responsibilities

• Supervise daily activities in food and beverage outlets.
• Create programs and promotions to increase guest patronage.
• Assist in financial budgeting to maximize profitability.

Skills

Passion for food and beverage

Leadership

Customer connection

Job description

Overview

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.

Responsibilities

• Supervise day-to-day activities and assist in the food and beverage outlets
• Create innovative programs and promotions that drive revenue through increased guest patronage
• Aid in all financial budgeting operations to maximize profitability

Qualifications

• At least 2 years of full-service restaurant management
• Flexibility in working hours and a willingness to cover shifts as needed
• Ability to multi-task, organize, and prioritize work