Restaurant manager (m/f/d)

ROBINSON Club GmbH; Puglia; In loco; EUR 50.000 - 70.000; Tempo pieno

Descrizione del lavoro

A leading hotel service provider in Italy is seeking a Restaurant Manager for its resorts. You’ll ensure guests have an exceptional dining experience, lead a team, and manage restaurant operations. Ideal candidates will have restaurant training and at least 2 years of experience in management. This role offers free room and board along with comprehensive training opportunities in beautiful locations.

Servizi

Free room and board

Use of all club amenities

Diverse training offers

Competenze

• At least 2 years of working experience in a restaurant/banquet.
• Job experience as a restaurant manager or team leader.

Mansioni

• Ensure guests receive everything they need during their stay.
• Take care of details to create a special experience for guests.
• Manage buffets with variety and refined dishes.

Conoscenze

Fluency in German

Fluency in English

Local language skills

Excellent manners

Well-groomed appearance

Formazione

Completed restaurant or hotel training

Descrizione del lavoro

Current job openings as restaurant manager

As a ROBIN you’re at home in holiday destinations

Italy

CLUB APULIA

Apulien

Start from April 2026

In your job as a restaurant manager you can read the guests’ wishes in their faces and make sure that they get everything they need together with your team.

You take care of even the smallest details to turn our guests’ stay at your restaurant into something very special. You’re a team player to the core and love to be a host.

Your Job as Restaurant Manager abroad

Every day we offer our guests buffets with constant variety, refined dishes for connoisseurs and healthy fare at our more than 20 club resorts in Germany, the Alps, North Africa, the Mediterranean and on the Maldives. As the German market leader in the club hotel industry, we are convinced that culinary delights just have to be part of a dream vacation. As a restaurant manager at ROBINSON, you can read the guests’ wishes in their faces and make sure that young and old feel great at “your” restaurant.

For your new job as a restaurant manager, you should bring your passion and the following:

• a completed restaurant or hotel training
• at least 2 years of working experience in a restaurant/banquet
• job experience as a restaurant manager or teamleader
• excellent manners and a well-groomed appearance
• fluency in german and english, ideally local language skills

We want you as a restaurant manager and have a lot to offer!

At ROBINSON you can expect a diverse work routine in the most beautiful locations in the world. The friendly relations between the staff and guests as well as the informal sense of community are part of why you quickly get established here and can develop yourself creatively. We count on your ideas, your talents and support you in your personal and professional development with regular training. Use the opportunity to gain experience abroad as a restaurant manager and profit from secure employment with excellent conditions.

In brief, this is what you can expect as a restaurant manager at ROBINSON:

• free room and board
• use of all club amenities – from the golf course and beach to the fitness studio
• diverse qualification and training offers

Turn your passion into a job – apply as a restaurant manager!

Do you love being a host and consider excellent service to be a matter of course? Then apply now – we look forward to seeing you!