Wine jobs in United Kingdom
Francophone Culinary Cultural Educator/ Expert
Lingo Culture
Housekeeper, Malmaison
Malmaison Belfast
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TRS (Technical Recruitment Solutions)
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Francophone Culinary Cultural Educator/ Expert
Job summary
A language learning platform in the United Kingdom is seeking a Francophone Culinary Cultural Educator/Expert to lead cooking classes and share cultural insights. The ideal candidate will have extensive culinary experience and a strong understanding of French cuisine, fluent in both English and French. This role offers total flexibility, allowing you to work from anywhere while connecting with dedicated learners.
Benefits
Qualifications
- Extensive culinary experience, preferably with formal training in French cuisine.
- Strong understanding of food culture and traditions across Francophone countries.
- Experience in teaching or conducting culinary workshops.
- Fluent in English.
- Fluent in French.
Responsibilities
- Conduct cooking classes featuring diverse Francophone culinary traditions.
- Develop educational content around ingredients, techniques, and regional specialties.
- Facilitate discussions on the cultural significance of food in Francophone societies.
- Create hands-on experiences for learners, including private or virtual tastings.
Skills
LingoCulture is redefining language learning through unlimited private French classes blended with real cultural immersion — from wine and food to literature and dating culture. We also partner with universities, Erasmus programs, and NGOs to help learners experience the full diversity of Francophone cultures.
We are searching for a Francophone Culinary Cultural Educator/Expert with extensive knowledge and experience in traditional and contemporary French cuisine, who can inspire and educate learners through cooking demonstrations and cultural insights.
- Conduct cooking classes featuring diverse Francophone culinary traditions.
- Develop educational content around ingredients, techniques, and regional specialties.
- Facilitate discussions on the cultural significance of food in Francophone societies.
- Create hands-on experiences for learners, including private or virtual tastings.
- Extensive culinary experience, preferably with formal training in French cuisine. \
- Strong understanding of food culture and traditions across Francophone countries.
- Experience in teaching or conducting culinary workshops.
- Fluent in English
- Fluent in French
🌍 Total Flexibility – Work from anywhere, set your own hours
💬 Real Connection – Build strong relationships with motivated learners
📈 Room to Grow – Join a platform where your work is recognized and valued
🤝 Supportive Community – You’re never alone; we grow together
💰 Competitive hourly rate
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.