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Food jobs in United Kingdom

Seasonal chef de Partie - Trearddur Bay Hotel

JW Lees

Wales
On-site
GBP 25,000 - 35,000
10 days ago
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Assistant Manager - Popular Grab & Go Brand

COREcruitment

City Of London
On-site
GBP 28,000 - 34,000
10 days ago

Operations Manager - Pho - Lothian Road (Edinburgh)

Pho Restaurants

City of Edinburgh
On-site
GBP 80,000 - 100,000
10 days ago

Food & Drink Assistant

Hilton Worldwide, Inc.

City of Westminster
On-site
< GBP 27,000
10 days ago

Multi-Site Manager - Editions NL

Deliveroo

City Of London
On-site
GBP 100,000 - 125,000
10 days ago
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Sous Chef - Pointing Dog

JW Lees

Cheadle
On-site
GBP 25,000 - 30,000
10 days ago

Bar and Waiting Team Member - Anglesey Arms

JW Lees

Menai Bridge
On-site
GBP 40,000 - 60,000
10 days ago

Soft Services Manager - South East London

Morgan Hunt UK Limited

Greater London
On-site
GBP 80,000 - 100,000
10 days ago
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Chef de Partie - Broad Leys

RedCat Pub Company

Aylesbury
On-site
GBP 25,000 - 30,000
10 days ago

Market Street Fishmonger

Morrisons

Oldham
On-site
GBP 20,000 - 25,000
10 days ago

Night Replenishment, Supermarket Assistant

John Lewis Partnership

Ely
On-site
GBP 40,000 - 60,000
10 days ago

Kitchen Assistant - Full Time

BUPA

Mount Ephraim
On-site
GBP 10,000 - 40,000
10 days ago

Sous Chef

Thwaites

Knutsford
On-site
GBP 60,000 - 80,000
10 days ago

Sous Chef - Trearddur Bay Hotel

JW Lees

Wales
On-site
GBP 60,000 - 80,000
10 days ago

Production Manager

Reed Specialist Recruitment Ltd.

Wembley
On-site
GBP 46,000 - 55,000
10 days ago

Chef de Partie

Aimbridge

Newport
On-site
GBP 24,000 - 30,000
10 days ago

Sous Chef

Cafe Murano

Greater London
On-site
GBP 28,000 - 32,000
10 days ago

Chef de Partie

21c Museum Hotels

Salisbury
On-site
GBP 40,000 - 60,000
11 days ago

Chef de Partie

Fairmont Hotels & Resorts

Salisbury
On-site
GBP 40,000 - 60,000
11 days ago

Food & Beverage Team Leader

The Rank Group

Huddersfield
On-site
GBP 40,000 - 60,000
11 days ago

Chef de Partie

FAIRMONT

Salisbury
On-site
GBP 40,000 - 60,000
11 days ago

Senior Account Manager Job Details | Danish Crown Group

Danish Crown

Rochdale
On-site
GBP 35,000 - 50,000
11 days ago

Kitchen Team Leader

Whitbread Plc

Greater London
On-site
GBP 25,000 - 35,000
11 days ago

School Cook

Outcomes First Group

Princes Risborough
On-site
GBP 27,000
11 days ago

Bank Catering Assistant

NHS

England
On-site
GBP 10,000 - 40,000
11 days ago

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Seasonal chef de Partie - Trearddur Bay Hotel
JW Lees
Wales
On-site
GBP 25,000 - 35,000
Full time
10 days ago

Job summary

A leading hospitality company in the UK is seeking a passionate Chef de Partie to join their team. The role involves cooking with fresh food, managing stock, and maintaining high safety scores. Candidates should have an eye for detail and be motivated to develop their culinary skills. The position offers competitive pay, a profit share bonus, discounts on food and drink, and opportunities for career progression through development programs. A commitment to teamwork and health & safety is essential.

Benefits

Competitive pay plus cash tips
Annual profit share bonus
30% discount on food and drink
50% off food when on shift
Discounted stays in hotels and inns
24 hour confidential wellbeing support
Opportunities for career progression
Access to a wide range of discounts

Qualifications

  • Experience in a kitchen environment is beneficial.
  • Awareness of Health & Safety in the kitchen.

Responsibilities

  • Passion and experience in cooking with fresh food.
  • Manage and rotate stock and oversee the running of the section.
  • Work with the team to achieve and maintain high safety scores.

Skills

Passion for cooking with fresh food
Eye for detail and consistency
Team player
Motivated and eager to develop skills
Job description
Chef de Partie Vacancy

We are looking for a Chef de Partie to join our fabulous team.

What we offer our Chef de Parties:
  • Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)
  • Annual profit share bonus, ensuring you share in the success of the company
  • Well equipped kitchen with maintained kit plus good quality produce
  • 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
  • Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
  • Enhanced maternity, paternity and adoption policies
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
  • Has a passion and experience of cooking with fresh food
  • Has an eye for detail and consistency and can work well in a team
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
  • Manage and rotate your stock and oversee the running of your section
  • Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

Proud - Savvy - Honest - Passionate - Personal - Together

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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