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A leading catering company in London is seeking an experienced Head Chef to lead the culinary operations of a premium catering kitchen dedicated to the private aviation sector. You will ensure that every dish reflects the highest standards of luxury, precision, and consistency. The ideal candidate will have extensive experience managing kitchen teams and a strong commitment to food quality and safety standards. This role requires working 48 hours per week in a dynamic kitchen environment.
Head Chef Production Kitchen
Working Hours : 48 hours per week Location : London
As Head Chef, you will lead the culinary operations of a premium, aviation-focused catering kitchen. Your mission is to ensure every dish reflects the highest standards of luxury, precision, and consistency required for the private aviation sector. You will oversee the full kitchen team, maintain exceptio...
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.