Sous Chef

Browns Wilmslow - 160890C; Wilmslow; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading British Brasserie in Wilmslow is seeking a Sous Chef who is passionate about serving great food and inspiring a team. You'll run a section, working closely with the Head Chef and ensuring a high standard of food preparation. This role offers flexible shifts, a significant discount across brands, and opportunities for career progression. Join us at the heart of a lively kitchen environment where you can showcase your culinary skills and manage a team effectively.

Benefits

33% discount across brands

20% discount for friends and family

Wagestream financial toolkit

Paid for qualifications

Gym membership discounts

Team Socials

28 days paid holiday

High-street shopping discounts

Free shares

Qualifications

• Passion for serving great food and training team members.
• Experience in managing a kitchen team effectively.
• Ability to work with a branded menu.

Responsibilities

• Oversee food preparation and stock management.
• Train and inspire team to deliver exceptional food.
• Ensure compliance with health and hygiene regulations.

Skills

Team leadership

Food preparation

Stock control

Health and hygiene regulations

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Sous Chef atBrowns-Wilmslow, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Haven’t got a CV to hand? Don’t worry you don't need a CV to apply.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary