Senior Concept and Process Technologist

Zest; Northampton; On-site; GBP 60,000 - 80,000; Full time

Job summary

A high-growth FMCG food manufacturer in Northampton is seeking a Senior Concept and Process Technologist to support new product delivery from concept to production. The ideal candidate will have a degree in Food Science, at least two years' experience in product development, and strong project management skills. The role requires working closely with cross-functional teams and ensuring compliance with high standards of food safety and quality. The business offers a competitive benefits package including health insurance and a pension scheme.

Benefits

Private health insurance

Enhanced pension scheme

Excellent holiday entitlement

Qualifications

• Minimum of two years' experience in FMCG product development or process technology.
• Strong hands-on experience of factory trials and gated development processes.
• Experience within chilled foods is highly advantageous.

Responsibilities

• Support the delivery of new products from concept to production.
• Drive innovation and lead product and packaging development projects.
• Work closely with cross-functional teams to ensure smooth launches.

Skills

Product development

Process technology

Communication

Project management

Education

Degree in Food Science or related discipline

Job description

Job Description

We are exclusively partnering with a high-growth FMCG food manufacturer to recruit a Senior Concept and Process Technologist, a key role supporting the delivery of new products from initial concept through to full-scale production.
This position will play a pivotal part in driving innovation, leading product and packaging development projects across branded, own-label and foodservice ranges. Acting as the vital link between the development kitchen and the factory, you will work closely with cross-functional teams to ensure smooth launches, while maintaining the highest standards of food safety, quality and technical compliance.
You will be degree-qualified in Food Science or a related discipline, with a minimum of two years' experience in FMCG product development or process technology. Strong hands-on experience of factory trials, gated development processes and customer-facing projects is essential. You will be an organised and confident communicator, comfortable working cross-functionally in a fast-paced manufacturing environment. Experience within chilled foods would be highly advantageous.
In return, the business offers a competitive benefits package including private health insurance, an enhanced pension scheme and excellent holiday entitlement with additional day purchasing scheme.
Please note: unfortunately, sponsorship is not available for this role.
This is an excellent opportuni...