Restaurant Team Member Kitchen

British Garden Centres; Baildon; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading garden center operator in Baildon is seeking a part-time Restaurant Team Member for the kitchen. This hands-on role requires excellent customer service skills and the ability to work well in a team. The position offers flexibility with hours and includes benefits such as onsite parking and staff discounts. Ideal candidates will have a passion for the catering industry and good communication skills.

Benefits

Onsite car parking

Staff discount for Garden Centres and Restaurants

Qualifications

• Passion and flair for the restaurant and catering industry.
• Proactive, highly motivated, and organized.
• Good working knowledge of till systems preferred.

Responsibilities

• Perform general kitchen duties.
• Clean and clear tables.
• Wash pots and serve customers.
• Prepare basic food.
• Maintain high standards of cleanliness.
• Adhere to company policies.

Skills

Excellent customer service skills

Able to work on own initiative or as part of a team

Good communication skills

Professional and reliable

Remain calm under pressure

Fully flexible with days and hours worked to meet business needs

Job description

Overview

Restaurant Team Member – Kitchen. Part Time – 10 Hours Weekends Flexible. We are looking for Kitchen Assistants who have a passion and flair for the restaurant and catering industry. This is a very hands-on role and as such you will need to be proactive, highly motivated, organised and results driven with good communication skills. You will be working as part of a team in a fast-paced environment. A good working knowledge of till systems is preferred but not essential as training will be provided. You will need to be flexible as weekdays as well as weekend days may be required. Additional hours may be available if required.

Skills required

• Excellent customer service skills
• Able to work on own initiative or as part of a team
• Good communication skills
• Professional and reliable
• Remain calm under pressure
• Fully flexible with days and hours worked to meet business needs

Main Duties

• General kitchen duties
• Cleaning/clearing tables
• Pot wash
• Serving customers
• Basic food preparation
• Maintaining high standards of cleanliness
• Adhering to company policies

What we offer

Benefits include onsite car parking and staff discount for our Garden Centres and Restaurants as well as the Woodthorpe Leisure Park.

To apply

Please send your CV to:

Angela Marshall, Restaurant Manager

[e-mail]

Applications close – Wednesday 1st October 2025

If your application is successful, someone from the management team will be in touch with you.