Pastry Chef (Luxury Hotel)

Mcphee Staffing

North East Derbyshire

On-site

GBP 30,888 - 37,752

Full time

14 days+

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Benefits offered by this job

Competitive salary
Professional development opportunities
Friendly working environment

Job summary

A recruitment agency is seeking a talented Pastry Chef for a luxury hotel in North Derbyshire. The ideal candidate will have at least 3 years of experience and a passion for creating exquisite desserts. Responsibilities include designing desserts, managing kitchen cleanliness, and ensuring quality standards. This role offers a competitive salary of up to £34,000 annually, though accommodation is not provided.

Qualifications

  • At least 3 years of experience as a Pastry Chef or in a similar role.
  • Strong creative skills with a passion for pastry arts.
  • Flexibility to work various shifts, including weekends.

Responsibilities

  • Design and create a wide variety of desserts and pastries.
  • Ensure the highest standards of quality and presentation.
  • Oversee preparation processes and maintain kitchen organization.

Skills

Creative skills in pastry arts
Time management
Attention to detail
Ability to work in a fast-paced environment
Knowledge of food safety

Job description

About the job Pastry Chef (Luxury Hotel)

Location: North Derbyshire
Salary: Up to £16.35 per Hour + Holiday pay PAYE only.
Accommodation: Not Provided

Company: McPhee Staffing is recruiting on behalf of a prestigious client in the North Derbyshire area. We are seeking a talented and creative Pastry Chef to join a dynamic culinary team.

Key Responsibilities:

  • Design and create a wide variety of desserts, pastries, and baked goods.
  • Ensure the highest standards of quality and presentation.
  • Innovate and introduce new dessert concepts to the menu.
  • Oversee the preparation and baking processes, ensuring adherence to recipes and specifications.
  • Maintain cleanliness and organization of the kitchen and equipment.
  • Collaborate with other kitchen staff to ensure smooth operations.
  • Manage inventory and order supplies as needed.
  • Ensure compliance with health and safety regulations.

Requirements:

  • Proven experience as a Pastry Chef or in a similar role for at least 3 years.
  • Strong creative skills with a passion for pastry arts.
  • Ability to work in a fast-paced environment.
  • Excellent time management and organizational skills.
  • Flexibility to work various shifts, including weekends and holidays.
  • Strong attention to detail and dedication to maintaining high standards.
  • Knowledge of food safety and hygiene practices.
  • Competitive salary up to £34,000 per annum.
  • Opportunity to work in a well-respected establishment.
  • Professional development and career growth opportunities.
  • Friendly and supportive working environment.

How to Apply: If you have a passion for pastry and a minimum of 3 years of experience in a similar role, we would love to hear from you. Please submit your CV and a cover letter outlining your experience and why you are the ideal candidate for this position.

Note: Accommodation is not provided with this role, so applicants should consider their ability to commute or relocate to the North Derbyshire area.

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