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Hygiene Services Manager

D R Newitt & Associates

Greater Lincolnshire

On-site

GBP 40,000

Full time

Today
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Job summary

A food manufacturing business in North Lincolnshire is seeking a Hygiene Service Manager to supervise hygiene services and manage external contractors. The ideal candidate should have experience in food manufacturing hygiene and be proficient in driving compliance with safety standards. Responsibilities include overseeing service delivery, supporting audits, and managing hygiene consumables. This site-based role offers a salary of £40,000 and requires an organised and data-driven approach.

Qualifications

  • Experience in managing hygiene services in a food manufacturing environment.
  • Ability to monitor service delivery against KPIs and standards.
  • Proficiency in supporting hygiene governance and audit processes.

Responsibilities

  • Manage site hygiene services and oversee external hygiene providers.
  • Ensure compliance with food safety and hygiene standards.
  • Coordinate environmental monitoring and hygiene budgets.

Skills

Experience in food manufacturing or FMCG
Strong understanding of hygiene management systems
Confident managing external contractors
Comfortable influencing stakeholders
Organised, data-driven, and audit-focused
Job description

Hygiene Service Manager

Location: North Lincolnshire

Sector: Food Manufacturing / FMCG

Type: Site-Based Role

Salary: £40,000

I'm recruiting for a Hygiene Service Manager to join a well‑established food manufacturing business at a key UK site.

This role is ideal for someone with experience in food manufacturing hygiene who enjoys managing external service providers, driving standards through influence, and playing a central role in audit readiness and food safety compliance.

The Role

You'll be responsible for managing and overseeing site hygiene services, with a strong focus on third‑party contractors including hygiene service providers, pest control, laundry, waste management, and hygiene consumables.

  • Act as the main point of contact for external hygiene providers
  • Monitor service delivery against KPIs and site standards
  • Support hygiene governance, audits, and documentation
  • Oversee environmental monitoring and ATP swabbing programmes
  • Manage hygiene chemicals, consumables, and associated budgets
  • Work cross‑functionally with Technical, QA, Engineering, Procurement, and Operations
About You
  • Experience in food manufacturing or FMCG
  • Strong understanding of hygiene management systems
  • Confident managing and challenging external contractors
  • Comfortable influencing stakeholders without direct line management
  • Organised, data‑driven, and audit‑focused

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