Bar Manager - Cocktail Bar

The Megaro Official; Greater London; On-site; GBP 28,000 - 38,000; Full time

Job summary

A trendy cocktail bar in Kings Cross is seeking an experienced Bar Manager to lead a small team. The ideal candidate will have at least 3 years of experience and a passion for cocktail making while driving profitability and maintaining high customer service standards. Responsibilities include developing cocktail menus, training staff, and ensuring compliance with health and safety regulations. If you're a charismatic leader ready for a new challenge, apply today and join our exceptional team.

Qualifications

• At least 3 years of experience in a similar role.
• Comfortable working late evenings from Tuesday to Saturday.
• Ability to manage a small team independently.

Responsibilities

• Develop new cocktail lists in line with the Bar's concept.
• Train and develop the team.
• Maintain profitability and meet budgets.
• Ensure a safe working environment.

Skills

Cocktail making

Team leadership

Problem-solving

Commercial awareness

Creativity

Job description

Bar Manager - Cocktail Bar

Tuesday to Saturday Night

Kings Cross

The Megaro Collection is now recruiting a Bar Manager for Hokus Pokus, our extraordinary cocktail bar located under the iconic roof of The Megaro Hotel in Kings Cross St Pancras. The Bar Manager will have bags of charisma and will be a real "people person", a cocktail guru ready to enchant our guests with the magic of mixology.

The role needs a natural team leader, experienced with a similar role for at least 3 years in trendy concepts in London. The Manager will be commercially knowledgeable & astute, and will have an open bussiness mind with a problem-solving attitude. The ideal candidate must be able to deal with pressure and always maintain a calm demeanour, driving business to profitability and maintain high customer service and satisfaction.

The ideal candidate will be bubbly, happy to work late evenings (Tuesday to Saturday) and able to manage a small team independently with natural leadership. As much as being commercially aware, the role requires plenty of creativity and passion for cocktail making.

The Bar Manager will:

• Report to the Director of Operations and work alongside all departments in running successfully the operation.

• Develop new cocktails list in line with the Bar's concept.

• Train and develop the team.

• Maintain a flexible attitude towards working hours and tasks, always prioritising business needs.

• Participate actively in the run of the Bar.

• Maintain a good level of profitability and drive the business to meet the budget.

• Guarantee a safe working enivronment, following the Health and Safety Regulation.

The Bar Manager will have a hands-on approach to the business and always maintain a pro-active attitude. The candidate needs to be able to work with budgeting, forecasting, reporting, together with monitoring the day-to-day running of the operation, guaranteeing the business is profitable and competitite.

This role will give you the opportunity to be part of an exceptional team, totally focused on providing a new, innovative type of service.

Apply today and begin a new adventure with us.