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A luxury hotel chain in the United Kingdom is seeking an energetic Banquet Server to provide exceptional service during events. Responsibilities include preparing banquet rooms, serving food and beverages, and ensuring guest satisfaction. Ideal candidates will possess a friendly demeanor, attention to detail, and the ability to work under pressure. The role offers competitive benefits and training opportunities within a supportive team environment.
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
Set in a restored 18th‑century manor in the English countryside, just 40 minutes away from London, Four Seasons Hotel Hampshire offers a humble, comfortable and welcoming home away from home. With 500 acres of bucolic landscape, our hotel grounds allow you to enjoy an unrivalled sense of escape with unlimited access to nature, wildlife and unique outdoor experiences. Whether you’re visiting with your loved one, family or pets, our facilities welcome you with seasonal food and drink options, spa treatments, pop‑ups and event spaces with sustainable innovations throughout.
Discover the charm of Four Seasons Hotel Hampshire, nestled within a restored 18th‑century manor set against the tranquil backdrop of the English countryside. Located just 10 minutes from the town of Fleet and Farnham and 45 minutes from London, the grounds span over 500 acres and the hotel offers a varied selection of restaurants focusing on use of local produce, banqueting for 200 and 24‑hour room service.
We’re seeking an energetic and attentive Banquet Server to join our team. You will be the face of hospitality during events, ensuring guests receive top‑notch service in a timely and professional manner. This role requires attention to detail, excellent communication, and the ability to work efficiently in a fast‑paced environment.