Food Safety Advisor

XML International; Paris; Sur place; EUR 40 000 - 60 000; Temps partiel

Résumé du poste

A leading food safety consulting firm is seeking detail-oriented and reliable Food Safety Advisors in France. You will conduct on-site evaluations at various restaurants and hotels, focusing on food safety practices and compliance with hygiene standards. Candidates should have strong observational skills, attention to detail, and the ability to report findings clearly. Compensation is based on project complexity, with reimbursement for travel or meals as needed. This role requires reliable transportation and the willingness to travel locally.

Prestations

Flexible scheduling

Travel reimbursement

Meal reimbursement

Qualifications

• Strong observational and reporting skills.
• Excellent attention to detail and the ability to remain impartial.
• Background in hospitality, food service, or health and safety is a plus.

Responsabilités

• Conduct scheduled, on-site visits to restaurants and hotels.
• Evaluate and document key operational and food safety elements.
• Complete and submit detailed reports within specified timelines.

Connaissances

Observational skills

Attention to detail

Report writing

Description du poste

About the Role :

We are seeking detail-oriented and reliable Food Safety Advisors with a passion for hospitality, health, and safety standards. In this role, you will conduct on-site evaluations at designated restaurants and hotels, focusing on food safety practices, hygiene, and operational compliance. Your assessments will contribute to maintaining exceptional food safety standards and customer satisfaction.

Key Responsibilities :

• Conduct scheduled, on-site visits to restaurants and hotels.
• Evaluate and document key operational and food safety elements, including :
• Food handling and storage practices
• Personal hygiene and cleanliness of staff
• Facility sanitation and maintenance
• Compliance with local food safety regulations and internal protocols
• Staff awareness of food safety procedures
• Complete and submit detailed reports within specified timelines.
• Maintain strict confidentiality and adhere to compliance guidelines for each assignment.
• Communicate findings in a clear, objective, and professional manner.

Qualifications :

• Strong observational and reporting skills.
• Excellent attention to detail and the ability to remain impartial.
• Background in hospitality, food service, or health and safety is a plus.
• Comfortable working independently and managing flexible scheduling.
• Ability to follow detailed procedures and guidelines.
• Reliable transportation and access to a smartphone, tablet, or camera.
• Willingness to travel locally as required.

Compensation :

• Paid per assignment (based on project complexity and time).
• Reimbursement for travel or meals as specified per project scope.