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1,098

Waitress jobs in Canada

Restaurant manager

A&W Food Services of Canada Inc.

City of Leduc
On-site
CAD 30,000 - 60,000
16 days ago
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Barista: Craft Espresso & Elevate Customer Experience

Groupe Compass Quebec ltée.

London
On-site
CAD 60,000 - 80,000
16 days ago

Restaurant Manager

Ruth’s Chris Dixon Road

Toronto
On-site
CAD 60,000 - 80,000
16 days ago

Barista: Craft Coffee, Warm Team, Flexible Hours

Starbucks

City of Moncton
On-site
CAD 30,000 - 60,000
17 days ago

barista - Store# 17729, MOUNTAIN & HILDEGARD

Starbucks

City of Moncton
On-site
CAD 30,000 - 60,000
17 days ago
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Barista - Part Time with Perks & Growth

RHR UK

Dover
On-site
CAD 30,000 - 60,000
17 days ago

Barista

RHR UK

Dover
On-site
CAD 30,000 - 60,000
17 days ago

Sandwich artist

Subway

Kelowna
On-site
< CAD 30,000
17 days ago
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Barista - Growth, Flexible Schedule & Free Coffee

PJ's Coffee

Clearview
On-site
CAD 30,000 - 60,000
17 days ago

Barista

PJ's Coffee

Clearview
On-site
CAD 30,000 - 60,000
17 days ago

Barista: Craft Coffee, Flexible Hours, Great Perks

Starbucks

Red Deer
On-site
CAD 30,000 - 60,000
17 days ago

barista - Store# 04631, RED DEER VILLAGE

Starbucks

Red Deer
On-site
CAD 30,000 - 60,000
17 days ago

Barista - Flexible Schedule & Growth at a Community Café

PJ's Coffee of Elgin

Southwestern Ontario
On-site
CAD 30,000 - 60,000
17 days ago

restaurant manager

Hitori Japanese Restaurant

City of Langley
On-site
CAD 30,000 - 60,000
17 days ago

Operations manager, restaurant

Dolly's Fish Market

Prince Rupert
On-site
CAD 60,000 - 80,000
17 days ago

PJ's Coffee Barista

PJ's Coffee of Elgin

Southwestern Ontario
On-site
CAD 30,000 - 60,000
17 days ago

Front of House and Bar Manager

Service Inspired Restaurants

Toronto
On-site
CAD 50,000 - 70,000
17 days ago

Full-Time Barista – Craft Coffee & Delight Customers

Groupe Compass Quebec ltée.

Alliston
On-site
CAD 60,000 - 80,000
18 days ago

Barista - Flexible Scheduling, Craft Coffee & Connections

Starbucks

Nanaimo
On-site
CAD 30,000 - 60,000
18 days ago

barista - Store# 04741, TERMINAL PARK MALL

Starbucks

Nanaimo
On-site
CAD 30,000 - 60,000
18 days ago

restaurant manager

Green Gables Restaurant & Lounge

Whitecourt
On-site
CAD 30,000 - 60,000
18 days ago

barista - Store# 04729, FANSHAWE & WONDERLAND

Starbucks

London
On-site
CAD 30,000 - 60,000
18 days ago

Barista: Craft Coffee, Warm Service & Team Spirit

Starbucks

London
On-site
CAD 30,000 - 60,000
18 days ago

The Maligne Range restaurant manager Jasper Alberta

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 60,000 - 80,000
19 days ago

Flexible 30hr Train Station Barista — Craft Coffee & Perks

Costa Coffee - GNER Platform 8 - York

New Brunswick
On-site
< CAD 30,000
19 days ago

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Restaurant manager
A&W Food Services of Canada Inc.
City of Leduc
On-site
CAD 30,000 - 60,000
Full time
16 days ago

Job summary

A well-known food service company in Alberta, Canada is looking for a manager to oversee daily operations. This includes modifying food preparation methods, monitoring staff performance, and ensuring compliance with health and safety regulations. The candidate should have a secondary school graduation certificate and experience in a fast-paced food service environment. Strong leadership and organizational skills are necessary. This is a permanent role requiring 30 hours of work per week.

Qualifications

  • Experience in managing daily food service operations.
  • Ability to monitor and analyze revenues and labor costs.
  • Strong leadership skills for supervising a team.

Responsibilities

  • Recruit and train staff to ensure smooth operations.
  • Implement operational procedures for service delivery.
  • Ensure compliance with health and safety regulations.

Skills

Evaluate daily operations
Modify food preparation methods
Monitor staff performance
Recruit staff
Plan and organize daily operations

Education

Secondary (high) school graduation certificate
Job description
Education
  • Secondary (high) school graduation certificate
Work setting
  • Various locations
Tasks
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Determine type of services to be offered and implement operational procedures
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Hire and oversee training and supervision of staff
Supervision
  • More than 20 people
Security and safety
  • Criminal record check
  • Reference required
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Attention to detail
  • Combination of sitting, standing, walking
  • Large workload
Experience
  • 7 months to less than 1 year
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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