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Restaurant Manager
Résumé du poste
An established industry player is seeking a dynamic Restaurant Manager to lead daily operations and ensure exceptional customer service. This role involves managing staff performance, conducting performance reviews, and maintaining compliance with health and safety regulations. You will play a crucial role in organizing inventory, planning operational strategies, and addressing customer concerns. Join a vibrant team where your leadership will directly impact the restaurant's success and customer satisfaction. If you are passionate about the food service industry and have a knack for management, this opportunity is perfect for you!
Qualifications
- 1-2 years of experience in a managerial role.
- Completion of a non-university program of 3 months to less than 1 year.
Responsabilités
- Conduct performance reviews and manage staff schedules.
- Ensure compliance with health and safety regulations.
- Address customer complaints and maintain inventory.
Connaissances
Formation
RESTAURANT MANAGER NOC 60030
Conduct performance reviews, Balance cash and complete balance sheets, cash reports and related forms, Enforce provincial/territorial liquor legislation and regulations, Cost products and services, Organize and maintain inventory, Plan, organize, direct, control and evaluate daily operations, Monitor revenues and modify procedures and price, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Ensure health and safety regulations are followed, Provide customer service, Recruit, train and supervise staff
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience: 1 year to less than 2 years
Languages: English
Wage: $46,300.00 per year
40 hours per week
Terms of employment: Permanent, Full time
HOW TO APPLY:
By Email:
soul.careers@soulfoodsgroup.com
By Mail:
1683 Dundas St.
London, ON
N5W 3C8
Ryan Bayley, HR Business Partner Lead OR Tammy Zavitz, RecruitmentLeader
Soul Restaurants Inc.
KFC
London, ON
Source: Hospitality Online
* Le salaire de référence se base sur les salaires cibles des leaders du marché dans leurs secteurs correspondants. Il vise à servir de guide pour aider les membres Premium à évaluer les postes vacants et contribuer aux négociations salariales. Le salaire de référence n’est pas fourni directement par l’entreprise et peut pourrait être beaucoup plus élevé ou plus bas.
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