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Restaurant Assistant Manager - Lead Team to Excellence
Job summary
A fast-food franchise company in Campbell River is seeking a full-time Assistant Manager to oversee daily operations at their restaurant. The role includes supervising staff, ensuring compliance with health standards, and training new employees. Candidates should have 3 years of supervisory experience in the restaurant industry, strong interpersonal skills, and the ability to manage administrative tasks. This position offers a competitive salary and a comprehensive benefits package.
Benefits
Qualifications
- 3 years experience in a restaurant supervisory role.
- Expertise in all restaurant positions.
- Ability to do accounting and manage administrative aspects of the operation.
Responsibilities
- Supervise overall shift and daily operations of the restaurant.
- Train and develop staff, ensuring a motivating work environment.
- Manage inventory control and apply cash policies.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.