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A government organization is seeking a Pastry Chef to oversee kitchen operations in Southwestern Ontario. The ideal candidate will be responsible for demonstrating cooking techniques, creating recipes, and supervising a small team. Candidates should have a secondary school graduation certificate and 1-2 years of relevant experience, particularly with Korean cuisine. This position requires on-site work with no remote options.
Languages: English
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.