Mier Temporary Staffing Jasper AB Cook

The Fairmont Jasper Park Lodge; Municipality of Jasper; On-site; CAD 30,000 - 60,000; Full time

Job summary

A staffing agency is hiring for the position of Cook in Senneville, QC. The Lead Cook will be responsible for preparing food and ensuring safety and sanitation standards are met. Candidates must have prior cooking experience, supervisory skills are preferred, and a Food Safety Certification is required. This role may involve physical demands and asks for strong interpersonal skills.

Qualifications

• Previous supervisory experience in a related role is preferred.
• Experience as a cook or in a related position is required.
• Proven knowledge of various cooking methods and food safety regulations.

Responsibilities

• The Lead Cook is responsible for cooking and preparing food using standard recipes.
• Safely handle knives and cooking equipment following all safety procedures.
• May supervise employees and delegate responsibilities as needed.

Skills

Food preparation basics

Strong communication skills

Ability to work independently

Experience with food safety regulations

Education

Food Safety Certification

Job description

Overview

Mier Temporary Staffing is hiring! Job Title: Cook
Location: Senneville, QC
Job Type: Temporary/Permanent
Salary: $20.00 or $21.00/hour

Our client in Senneville, QC is actively looking for a Cook to join their team.

Responsibilities

• The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.
• Safely handle knives and equipment including fryers, ovens, grills, broilers, etc.
• The Lead Cook may supervise employees and delegate responsibilities.
• The responsibilities of this role may vary depending on the location, based on client requirements and business needs.

Qualifications / Certifications

• Previous supervisory experience in a related role is preferred
• Experience as a cook or in a related position is required
• Must be able to work independently with minimal supervision
• Proven knowledge of food preparation basics, various cooking methods, and food safety regulations, including proper food handling, sanitation, and storage
• Food Safety Certification is required
• Basic math and counting skills
• Strong written and verbal communication and interpersonal skills
• May involve physical demands including, but not limited to: lifting, bending, pushing, pulling, extended periods of walking and standing
• May require wearing a uniform and/or use of Personal Protective Equipment (PPE)

Additional Requirements

• Criminal Record Check: All candidates are required to complete a Criminal Record Check in accordance with local and national legislation
• COVID Requirements: N/A
• Interview Process: Yes

If you meet the above qualifications, please submit your resume. Please note that while we appreciate all applications, only those being considered will be contacted.

Note

Location details and additional context related to Jasper or Jasper-related opportunities have been removed to maintain a focused job description for the Cook position in Senneville, QC.