food services manager

Ek Chai Kahani; Surrey; On-site; CAD 40,000 - 60,000; Full time

Job summary

A food service company located in the Metro Vancouver Regional District is looking for a candidate to oversee various operational procedures. The role includes managing cash balances, negotiating with clients and suppliers, and ensuring compliance with health and safety regulations. The ideal candidate has a relevant college diploma and 1-2 years of experience in the field. This is an on-site position with no remote work options available.

Qualifications

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
• 1 year to less than 2 years of experience.

Responsibilities

• Determine type of services to be offered and implement operational procedures.
• Balance cash and complete balance sheets, cash reports and related forms.
• Conduct performance reviews.
• Cost products and services.
• Ensure health and safety regulations are followed.
• Negotiate arrangements with suppliers for food and other supplies.
• Negotiate with clients for catering or use of facilities.

Job description

Overview

Languages
English

Education

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities