Food Service Supervisor — Lead Kitchen Team & Quality

Government of Canada; Princeton; On-site; CAD 30,000 - 60,000; Full time

Job summary

A public sector organization located in Princeton seeks a Food Service Supervisor to oversee food preparation activities. Responsibilities include training staff, maintaining quality control, and addressing customer complaints. Candidates are expected to have a secondary school diploma and relevant experience of 1 to 2 years. This position requires strong interpersonal skills and the ability to work effectively in a fast-paced environment. Work must be performed on site with no remote option available.

Qualifications

• 1 year to less than 2 years of experience required.
• Ability to establish methods to meet work schedules.
• Skills in supervising and co-ordinating activities of kitchen staff.

Responsibilities

• Establish methods to meet work schedules.
• Requisition food and kitchen supplies.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.
• Prepare and submit reports.
• Supervise and check assembly of trays.
• Establish work schedules.
• Take customers' orders.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Reliability

Education

Secondary (high) school graduation certificate

Job description

A public sector organization located in Princeton seeks a Food Service Supervisor to oversee food preparation activities. Responsibilities include training staff, maintaining quality control, and addressing customer complaints. Candidates are expected to have a secondary school diploma and relevant experience of 1 to 2 years. This position requires strong interpersonal skills and the ability to work effectively in a fast-paced environment. Work must be performed on site with no remote option available.