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A growing food service company in Chilliwack, British Columbia is looking for a full-time supervisor to manage kitchen staff and food preparation. The ideal candidate must have a secondary school graduation certificate and skills in leadership, communication, and client focus. This role involves overseeing staff, maintaining quality control, and keeping records. It is a fast-paced position requiring flexibility and teamwork.
Languages: English
Education: Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.