cook

Urwa's; Southwestern Ontario; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local restaurant in Southwestern Ontario is seeking an experienced kitchen supervisor who can prepare and cook meals, manage kitchen staff, and ensure food safety standards. The ideal candidate should have a high school graduation certificate and a strong background in food preparation and staff training. This role involves ordering supplies, maintaining inventory, and supervising kitchen operations.

Responsibilities

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment

Education

Secondary (high) school graduation certificate

Job description

Qualifications

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Responsibilities

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment