Bilingual Bakery Supervisor

Colony Brands Inc.; Brockton; On-site; CAD 50,000 - 70,000; Full time

Job summary

A leading company in North America seeks a Bilingual Bakery Supervisor responsible for overseeing production, directing employees, and ensuring the quality of products. Candidates must be detail-oriented with strong supervisory experience and effective communication skills. The position offers a supportive work environment and numerous benefits, focusing on employee growth and well-being.

Benefits

Medical/Dental/Vision insurance

Wellness Program including Onsite Healthcare

401K & company-funded Pension Plan

Extensive Paid Time Off (PTO)

Seven 4-day work weeks in summer

Educational Assistance

Company Profit-Sharing

Company Product Discounts

Qualifications

• Three years of relevant experience in manufacturing supervision.
• Experience in food manufacturing preferred but not required.
• Self-motivated with the ability to work independently.

Responsibilities

• Supervise training, operations, and safety conditions for employees.
• Monitor work progress and assess needs for upcoming shifts.
• Resolve product abnormalities and improve processes.

Skills

Attention to detail

Communication

Verbal reasoning

Numerical reasoning

Education

High school education

Bachelor's degree

Job description

Bilingual Bakery Supervisor

Monroe

Wisconsin

Job Description

This role will be responsible for a variety of tasks including but not limited to coordinating materials, equipment, tools, procedures, and directing and supervising production employees to ensure productions schedules are met. This position to provides leadership to resolve and facilitate through issues and improve overall working relationships and environment within the Bakery.
You'll also be responsible for:
* Supervising the training, operations, working techniques, and safety conditions for all employees.
* Monitoring work in progress and assess needs for current and upcoming shifts.
* Initiating resolutions regarding processes or product abnormalities and/or opportunities for improvement.
* Establishing and maintaining positive communications within the Bakery.

Qualifications

We need an individual who is self- motivated and can work independently while following procedures. In addition, we are looking for an individual who can work in a fast-paced work environment with a high attention to detail.
* Possess a high school education and three years of relevant experience. Bachelor's degree preferred, but not required.
* Strong experience/knowledge of supervising a group of employees in a manufacturing environment. Food Manufacturing preferred, but not required.
* Exceptional communication and strong verbal and numerical reasoning skills.

About Us

Welcome to Colony Brands! As one of North America's largest multi-channel, direct-marketing companies, we take pride in our diverse portfolio of affiliates, brands, and products. Despite our growth over the last century, we remain true to our roots as a private, customer-focused business based in Monroe, WI. Stability is just one aspect of our culture. What truly defines us is our commitment to our Core Values, fostering employee growth, and creating a better place to live and work. We are dedicated to supporting the communities we serve and offer a wide range of benefits and programs to enhance the well-being of our employees.

Benefits Details

Colony Brands is not just about growing our profits - We are about giving our employees the opportunity for growth and providing a better place to live and work. We also offer our employees many great rewards in addition to monetary compensation:

Medical/Dental/Vision insurance

A robust Wellness Program including Onsite Healthcare

Superb Retirement Plans (401K & a company-funded Pension Plan)

Extensive Paid Time Off (PTO) benefits

Seven 4-day work weeks in the summer months to give our employees additional time off

Educational Assistance

Company Profit-Sharing

Company Product Discounts

And, so MANY more!

Job Category

Manufacturing

Employment Type

Regular/Full-Time