Vessel Captain jobs in United Kingdom
Banquet Captain: Guest Experience Leader
Marriott Hotels Resorts
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In-Room Dining Captain: Banquet Service Lead
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Banquet Captain: Guest Experience Leader
Job summary
A global hospitality leader in Dubai is seeking an experienced professional to oversee service needs during events. Responsibilities include ensuring dining setups meet standards, communicating with kitchen staff, and maintaining guest satisfaction. The ideal candidate has at least 2 years of related experience and 1 year in a supervisory role. A high school diploma is required, and a commitment to quality service is essential.
Qualifications
- 2 years of related work experience required.
- 1 year of supervisory experience preferred.
- Ability to stand, sit, or walk for extended periods.
Responsibilities
- Communicate service needs to chefs and stewards.
- Inspect cleanliness and presentation of dining items.
- Set tables according to event type and service standards.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.